Strawberries with Vanilla Custard & Balsamic Condiment

Some of the best desserts don’t require hours in the kitchen. This one relies on a few pantry and freezer staples—a bag of frozen strawberries, Bird’s Original Custard Powder, frozen shortcake cups, and a bottle of Villa Manodori Balsamic Condiment—to create a dessert that feels elegant enough for guests yet simple enough for any night of the week.